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DA SILVA, Leonardo Xavier. Food insecurity in America Latina and Caribbean: reflections in a pandemic context. Archives of Food and Nutritional Science, [S. l.], v. 6, n. 1, p. 049–049, 2022. DOI: 10.29328/journal.afns.1001037. Disponível em: https://www.foodscijournal.com/afns/article/view/afns-aid1037. Acesso em: 4 oct. 2025.