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KAREEM, Raghda Abdulhussain; RAZAVI, Seyed Hadi; MOUSAVI, Zeinab. Survival of Free and Encapsulated Probiotics in Healthy Gummy Candy as a Carrier for Probiotic Capsules. Archives of Food and Nutritional Science, [S. l.], v. 8, n. 1, p. 029–037, 2024. DOI: 10.29328/journal.afns.1001059. Disponível em: https://www.foodscijournal.com/afns/article/view/afns-aid1059. Acesso em: 4 oct. 2025.