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GUO, Zhongsheng. Agriculture High-Quality Development and Nutrition. Archives of Food and Nutritional Science, [S. l.], v. 8, n. 1, p. 038–040, 2024. DOI: 10.29328/journal.afns.1001060. Disponível em: https://www.foodscijournal.com/afns/article/view/afns-aid1060. Acesso em: 4 oct. 2025.