Archives of Food and Nutritional Science | ISSN: 2575-0194

afns-flyer

License: Copyright © 2016 - 2024 | Creative Commons License Open Access by Archives of Food and Nutritional Science is licensed under a Creative Commons Attribution 4.0 International License. Based on a work at Heighten Science Publications Inc.

Guidelines Archive Current Issue Make a Submission RSS

Indexing / Archiving

Explore Journal

  Plagiarism Policy

Archives of Food and Nutritional Science is committed to protect the reliability of the scholarly manuscript in all aspects of research and publishing

Read More

  Paper Prints Policy

Archives of Food and Nutritional Science facilitates reprinting or republishing of the manuscripts with an objective to encourage and promote the auth

Read More

  Instructions for Authors

Archives of Food and Nutritional Science assures to make publication of your research work an effective and simple process. In order to guide the auth

Read More

  Open Access Policy

Freely available literatures on the public internet, permitting any users to read, download or copy and use them for any other lawful purpose, without

Read More

Editor-in-Chief

Giuseppe Maurizio Campo

Giuseppe Maurizio Campo

Professor, Experimental and Clinical Medicine, University of Messina, Italy.

Editorial Board

View More

Latest Articles

Help ?